INGREDIENTS
1
tablespoon margarine or butter
2
firm bananas, sliced
3
tablespoons brown sugar
3
tablespoons apple juice
4
Pillsbury® Toaster Strudel® Frozen Apple Pastries
DIRECTIONS
- 1Melt margarine in small skillet over medium heat. Add bananas; cook and stir 1 minute or until thoroughly heated. Add brown sugar and apple juice; cook about 4 minutes or until bubbly and thickened, stirring occasionally.
- 2Meanwhile, toast pastries as directed on package.
- 3Place hot pastries on individual plates. Top with banana mixture. Squeeze icing over top of each.
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