Easy Warm Dinner Sandwich

Found on The Family Dish

• Serves: 6
• Prep Time: 10 minutes
• Cook Time: 25 minutes

• Cost per recipe*: $10.29
• Cost per serving*: $1.72

Ingredients

1 loaf unsliced round bread (about 9 in. diameter)
1/4 cup Hellmann's® or Best Foods® Real Mayonnaise
8 ounces sliced deli ham and/or turkey breast
4 ounces sliced American cheese
1 large tomato, sliced
2 Tbsp. Wish-Bone® Balsamic Italian Vinaigrette Dressing

Preparation

1. Preheat oven to 350°. Cut bread in half horizontally; hollow out center of each half, leaving 1/4-inch shell. Spread Hellmann's® or Best Foods® Real Mayonnaise onto bottom half. Layer ham, cheese and tomato. Drizzle with Dressing; replace top shell. Wrap in aluminum foil and bake 25 minutes or until heated through. To serve, cut into wedges.

Chicken Margherita

Found on The Family Dish

• Serves: 4
• Prep Time: 5 mins
• Cook Time: 10 mins

• Cost per recipe*: $8.52
• Cost per serving*: $2.13

Ingredients

4 boneless, skinless chicken breast halves (about 1 lb.)
1 Tbsp. olive oil
2 cups Ragu® Old World Style® Tomato & Mozzarella Pasta Sauce
4 slices fresh or packaged mozzarella cheese (about 4 oz.)
2 Tbsp. thinly sliced fresh basil leaves

Preparation

1. Season chicken, if desired, with salt and black pepper. Heat olive oil in 12-inch nonstick skillet over medium-high heat and brown chicken, turning once, about 5 minutes.
2. Add Pasta Sauce and simmer covered 5 minutes or until chicken is thoroughly cooked. Top chicken with cheese, then let stand until cheese is melted, about 1 minute. Garnish with basil.
3. Serve, if desired, with hot cooked penne pasta topped with additional Pasta Sauce, heated.

Apple, Nut 'n Honey Club

Found on The Family Dish

• Serves: 1
• Prep Time:10 mins
• Cost per recipe*:$1.06

Ingredients

2 Tbsp. Skippy® Natural Super Chunk® Peanut Butter Spread
3 slices whole grain bread, toasted, if desired
1/4 cup thinly sliced apple
1 Tbsp. honey

Preparation

1. Evenly spread Skippy® Natural Super Chunk® Peanut Butter Spread on 2 bread slices, then top 1 slice with apple. Evenly spread honey on remaining bread slice.
2. Assemble sandwich, then cut into quarters.

Nutrition Information per serving:

Calories 470, Calories From Fat 170, Saturated Fat 4g, Trans Fat 0g, Total Fat 19g, Cholesterol 0mg, Sodium 520mg, Total Carbohydrate 62g, Sugars 28g, Dietary Fiber 9g, Protein 18g, Vitamin A 0%, Vitamin C 2%, Calcium 10%, Iron 15%

TIP: Let your son or daughter spread the peanut butter while you slice the apple.

Smashed Potatoes

Found on The Family Dish

• Serves: 6
• Prep Time: 10 minutes
• Cook Time: 20 minutes

• Cost per recipe*: $3.00
• Cost per serving*: $0.50

Ingredients

2 lb. red potatoes, cut into large chunks
1 clove garlic, finely chopped
3/4 cup Hellmann's® or Best Foods® Real Mayonnaise
1/2 cup grated Parmesan cheese
1/3 cup sliced green onions

Preparation

1. Cover potatoes and garlic with water in 4-quart saucepan. Bring to a boil over high heat. Reduce heat to low and cook uncovered 20 minutes or until potatoes are tender. Drain.
2. Coarsely mash potatoes with remaining ingredients, leaving some potato chunks.
   
   Also terrific with Hellmann's® or Best Foods® Mayonnaise Dressing with Extra Virgin Olive Oil.

Warm Peanut Butter & Jelly Dip

Found on The Family Dish

• Serves: 16
• Prep Time: 10 mins
• Cook Time: 1 min

• Cost per recipe*: $4.50
• Cost per serving*: $0.28

Ingredients

1 package (8 oz.) cream cheese, softened
2/3 cup Skippy® Natural Creamy Peanut Butter Spread
1/3 cup seedless raspberry jam

Preparation

1. Layer cream cheese, Skippy® Natural Creamy Peanut Butter Spread and jam in 1-quart microwave-safe bowl. Microwave at HIGH 1 minute or until heated through.
2. Serve, if desired, with apple slices and graham cracker sticks. 
   
   Tip: May be baked in preheated 350° oven for 20 minutes.

Cheesy Calzones

Found on The Family Dish

• Serves: 2
• Prep Time: 10 mins
• Cook Time: 20 mins

• Cost per recipe*: $5.63
• Cost per serving*: $2.81

Ingredients

1 lb. pizza dough
1 cup shredded mozzarella cheese (about 4 oz.)
1/2 cup ricotta cheese
1/4 cup grated Parmesan cheese
1 egg
1 cup Ragu® Old World Style® Traditional Pasta Sauce

Preparation

1. Preheat oven to 450°. Roll dough into two 7-inch circles; set aside.
2. Mix cheeses and egg in medium bowl. Spoon cheese mixture onto centers of each circle. Fold each circle in half to form semicircle; press edges together to seal. Beginning at one end, stretch sealed edge and fold over, pinching to seal. Arrange on greased baking pan; poke 5 holes in top of each with toothpick.
3. Bake 20 minutes or until golden and puffed. Let stand on wire rack 15 minutes before serving. Serve with Pasta Sauce, heated.